Kamis, 19 April 2012

How to Make “Jumbrek”

Does anyone know what “jumbrek” is? Jumbrek is one of typical foods of Lamongan which is covered by palm leaf. You can get it in every tourism place in Lamongan as most of the sellers sell it. However, now if you are in someplace where is far from Lamongan and don’t have spare time going to there, you can make jumbrek by yourself.



Firstly, get ready all ingredients. These are 500 grams of rice flour, 500 grams of starch, 50 millilitres of palm sugar, and 250 millilitres of coconut milk. In event that you would like, you can also give milk, cheese, and cocoa. Ensure that all materials have been prepared so the result will be perfect.
Secondly, stir together rice flour, starch, palm sugar, and coconut milk. Add milk, cheese, and cocoa to flour mixture, stirring only until smooth. Next, pour it into palm leaf and steam for 15 minutes. While waiting for its being done, you can set a plate up or make the performance interesting. After 15 minutes, serve in a plate that you have prepared. Have a nice meal.

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